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Melbourne’s Secret Dining Society
It’s exclusive but democratic; bi-monthly, ten diners are chosen to experience a private dinner with one of Melbourne’s well-known chefs in an interesting setting – cellars of the cities top restaurants or perhaps a rooftop with a view. The four-course meal with wine paring for $145 is a steal when you’re dining with the cities top chefs. Previously featured chefs include The Press Club’s George Calombaris and Huxtable’s Daniel Wilson. You can register their interest on Facebook and a ballot is drawn two-weeks before the event. (Photo taken by Secret Dining Society)
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