Marché Jean-Talon
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Marché Jean-Talon
Marché Jean-Talon
The jewel in Montreal’s outdoor markets crown, Jean-Talon was among the first in the city when it was founded in 1933, when the area was just fields and the market a shed used to sell the harvest. Today it’s a bustling international food emporium that’s half open air, half covered and heated during winter. Come here for one of the city’s largest cheese shops, a store entirely dedicated to Quebec foodstuffs, one of the city’s best Mexican eateries, and stall after stall of the best produce you’re likely to get, both local and imported.
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