Maison Mullot
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Maison Mullot
Leafy green chard stars in Monégasque cuisine, stuffed in everything from savory Barbajuan turnovers to sugar-dusted tarts, and is present in many of the creations at Maison Mullot. On the sweeter side, Le Pavé du Rocher, a confection of honeyed orange marzipan coated in chocolate, was created here to celebrate the 25th anniversary of the reign of Prince Rainier III in 1974.
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25 , avenue Albert II, 98000 Monaco
+377 92 05 99 11
Mon - Fri 7am - 7pm
Sat 8am - 6:45pm
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