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If authentic Georgian cuisine is on your agenda, seek out Kiziki. The restaurant, rustic with stone and wood accents, is a hotspot for locals when a celebration is in order. The menu features excellent khinkali (giant savory meat dumplings) and the country’s caloric indulgence known as khachapuri. Similar to pizza, this thick flatbread comes loaded with rich, bubbling cheese and is topped with two raw eggs.
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