Inka Grill
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Coca Sour
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Coca Sour
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Coca Sour
I was told to always drink/chew coca leaves to help with altitude and to go easy on the alcohol. The Inka Grill on portal de panes has found the best of both worlds. Coca sour. Pisco infused with coca leaves. I get my pisco and the coca helps with the altitude to remain even keel, (of course this is what I told myself).
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As a professional drinker, I enjoy local drinks everwhere I go. This place has bottles of infused Pisco, from coca leaves to chicha. It was fun to find out which flavor went best with Cuy!!
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