Hertog Jan
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Hertog Jan
Hertog Jan
Chef Gert De Mangeleer's minimalist dining room at a farm outside the city is one of only three restaurants in gastronomy-mad Belgium to be awarded three Michelin stars. This is dining of the highest order, exquisite and yet utterly earth-bound, with seasonal tasting menus created around just-picked vegetables, fish from the North Sea and local lamb. Wines are by award-winning sommelier Joachim Boudens.
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Loppemsestraat 52, 8210 Zedelgem, Belgium
+32 50 67 34 46
Tue - Sat 12pm - 1:30pm, 7pm - 9pm
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