Having spent three weeks travelling, two in Vietnam and one week in Cambodia I have yet to comment .However, I am compelled to comment on this restaurant. The exceptional quality of food and service is next to none I have experienced anywhere in Europe, US or Dubai. The chef clearly has an innate passion for food, meticulous attention to detail and a love for food that is aesthetically evident as well as on the palate- most importantly. I can only once again commend his work and in my opinion this individual is an artist. May I also add that I am a stickler for detail in any capacity- be it food or any other area. I fully appreciate the skill, creativity, passion and flair that a person places in their skill and that, to use a cliche, seriously shines through. Frequent or miss out at your peril. Kudos to you all the staff here and may you reap the well earned rewards. and reflect this wonderful skill.