If you are looking for authentic Italian cuisine in Boston, Erbaluce is the place. This elegant, award winning restaurant is the perfect spot for a fine sophisticated Italian dining experience.
With a menu printed daily, bright flavors and ingredients sourced from the local farmer markets, Chef Charles Draghi and his talented staff are out to impress. A menu of culinary delights and flavors such as potato gnocchi with Tuscan style boar ragu, minestra of green crab with pumpkin and white lima bean puree for the amazingly tasty bread - this is a culinary treat not to be missed.
Chef Draghi educates and trains his staff to truly understand the intricacies of his menu and Erbaluce's extensive wine list. Service is excellent throughout the restaurant.
Erbaluce is closed on Monday. Seating at the bar is first come first serve, and an enjoyable experience. Otherwise reservations are recommended.