El Tercer Lugar
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El Tercer Lugar
The owners of El Tercer Lugar take their coffee very seriously. The beans are brought from the states of Guerrero, and Veracruz, roasted on the spot, and each variety is infused using a different method. The roast from Guerrero, for example, is made using a Japanese siphon, because it brings out the flavor and aroma particular to that kind of coffee.
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