Eataly Genova (Il Marin Ristorante)
save place
Photos (1)
Plane loader
Animated dots
Pesto
Pesto
If you have had pasta al pesto genovese (the delicious combination of fresh or dried pasta, potatoes, green beans, and pesto sauce) anywhere other than in Liguria, I challenge you to come to Il Marin for chef Enrico Panero's play on the Italian staple. Tucking pesto (made from the basil of Bra) into hand-folded tortellini, placing them gently on a bed of mashed potatoes, and bathing it all in a buttery glaze, you just might never go back to any bottled pesto again. Come after sunset so that you can enjoy your dinner with a bottle of Colline di Levanto DOC and the twinkling lights of the ancient Genoa harbor.
Have you been here? Share a tip or a photo with fellow travelers.
Calata Cattaneo, 15, 16126 Genova, Italy
+39 010 869 8721
Sun - Thur 10am - 10:30pm
Fri, Sat 10am - 11pm
Original baglioni cala del porto