If you're craving something a little different, Casa Lisboa will whisk you away from the busy streets of Central. The airy setting with stained glass windows and dark wood...it's as if you've gone on a mini-vacation!
Atmosphere aside, the menu here also offers something out of the ordinary as it is one of traditional Portuguese dishes.
The pork sausage was a choice starter to the meal. The "bacalhau", or the fried codfish, were light, flaky and crispy and kept us wanting more. The clams, simmered in a spicy tomato onion sauce, came piping hot and delicious. The aromatic duck rice was also a winner.
The roasted sucking pig, Bairrada style, with perfectly crispy skin, is also not to be missed.