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Pad See-ew
One of Thailand's great lunch dishes, this Chinese-influenced concoction of wide rice noodles wok-fried with garlic, meat and broccoli and dark soy sauce offers tasty ballast for the rest of the day. A scrambled egg adds a dash of extra protein while chili flakes, vinegar and sugar are also favored extra additions. Photo by Kristen Taylor/Flickr.
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