Bak Kut Teh
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Bak Kut Teh
Bak Kut Teh
Bak-kut-teh literally translates as "meat bone tea". It consists of meaty pork ribs simmered in a complex broth of herbs and spices for hours. In addition, the soup-like dish ingredients may include offal, varieties of mushroom, and small dishes of choy sum, and pieces of dried tofu.
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