Antica Osteria di Vico Palla
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Enjoy the squid ink pasta with braised octopus
Bathed in candlelight, the vaulted brick ceiling in this basement restaurant casts an incredibly romantic glow - as such, come for dinner after enjoying an apertivo in a nearby piazza, and spend the evening sampling some of the tastiest bites of Ligurian cuisine. The black squid ink fresh pasta with braised octopus sauce is my favorite, and absolutely delicious - briny and tender and tasting exactly of the sea. Rustic and quiet, this osteria is tucked back in the Molo area of town - just around the corner from Porto Antico.
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Original baglioni cala del porto