The akrya Manor Chiang Mai has a unique turn down service that will see their guests having the best night of rest ahead of them. Each evening for the turn down service, guests will have the opportunity to make that day’s special cocktail from the akrya’s Cocktail calendar. The hotel’s food and beverage team select fresh ingredients daily and are prepared so guests can replicate the cocktail recipes with ease. For those who do not wish to drink alcohol, all the creations can be made without any booze and still enjoy all the fresh flavors.
Rise Bar at the akrya Manor is known for its in-depth knowledge on cocktails and is helmed by French mixology master, Julien Defrance. Each cocktail on the list has a unique Thai flavor and include some fun twists on the cocktail classics such as the Thaipiroska and Mojithai.