How to Eat Your Way Through Asia
From curry in Bangkok to phở gà in Hanoi, Asia's diverse cuisines are worth traveling for.

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Three-Star Italian Food in Hong Kong

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Chef Umberto Bombana, formerly of the Ritz Carlton Hong Kong, is a native of Bergamo, in northern Italy, where the food is rich and hearty. His dishes—short ribs, scampi, house-made tagliolini with lobster—have earned the only three-star Michelin rating for an Italian restaurant outside Italy. —Alessia Antinori

Shop 202, Landmark Alexandra, 18 Charter Rd., Central, 852/ 2537-8859. This appeared in the May 2013 issue. Read more about wine entrepreneur Alessia Antinori.

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