2 Fools and a Bull Gourmet Studio
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In the Hands of the Chefs
In the Hands of the Chefs
2 Fools and a Bull is not your typical dining experience. Chefs Fred Wanders and Paul Faas invite groups into a house centered on a main dining room, and serve a five-course, prix-fixe meal to guests seated at the U-shaped bar, explaining the dishes as they move through the menu. It's relaxed, social, and highly regarded. (You'll want to make reservations well in advance.)
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