I just shot a travel piece for Draft Magazine and loved the dish included at Half Moon Bay Brewery just 20 mins south of San Francisco. Executive Chef Gaston Alfaro told me he loves to play with food and try new things. He made me a 'beer-a-misu'... a tiramisu dessert made with beer brewed in the brewery. fantastic! I also had a delicious seafood salad made with beer that had all kinds of great tastes for your palette~. every Tuesday night the brewery has a 'taste what the chef likes night'. Gaston creates dishes that suits his mood for the day and let's you try!!! check it out and enjoy one of the brewed beers, near one of the heaviest surf waves in the world; Mavericks...