Frustrated by the lack of organic foods in Russia, Boris Akimov cofounded LavkaLavka, an online store that sells local produce and heritage goods. LavkaLavka supports farmers who bring back once-forgotten foods such as burbot liver, a 19th-century delicacy. Now in its third year, LavkaLavka has storefronts in St. Petersburg and Moscow and hosts farm-to-table dinners. Photo courtesy of LavkaLavka. This appeared in the October 2012 issue.