One of the best seafood restaurants in Mexico, as far as I’m concerned. They have tostadas de atún with a chipotle sauce, a thin sashimi-like slice of tuna with avocado and fried leek on top. Absolutely delicious. 57 Avenida de la Paz 52/55-5616-8638

As told to Nathalie Jordi. This story appeared in the March/April 2010 issue. Photo by Holly Wilmeth. See all of Alfonsina Peñaloza’s favorite places in San Ángel, Mexico City.