Christina Tosi, the pastry chef at Momofuku, is a genius in my humble opinion. These cake truffles may look innocent enough but they are absolutely delicious. It's all in the texture and the classic flavours. Give the birthday cake ones a try and buy a few bags to take home, I always regret not having bought enough!

http://willtravelforfood.com/2011/04/03/new-york-city-restaurants/