LeCoq-Gadby, Rennes, France
A 15-minute walk from downtown, LeCoq-Gadby is a former family estate turned boutique hotel. At the Michelin-starred restaurant, dine on capon stuffed with morel mushrooms, a popular Christmas meal. Learn to make macarons in chef Pierre Legrand’s on-site cooking classes or warm up in the spa’s Turkish bath.
From $190, 156 Rue d’Antrain, Rennes, France. 33/(0) 2-99-38-05-55, lecoqgadby.com. Photo courtesy of LeCoq-Gadby. This appeared in the November/December 2010 issue.http://www.lecoq-gadby.com/
- Phone:+33 2 99 38 05 55
- Hours:Mon - Sat 9am - 6pm