The village of Fira clings to the side of a cliff overlooking the Santorini caldera in the southern Aegean Sea. If you arrive by ship, you’ll likely be conveyed up to town by funicular, or on a donkey, unless your cardiovascular prowess can take the 500 narrow stairs that climb the side of the steep cliff. On the old volcano’s rim, the street level is actually above many of Fira’s restaurants and bars, which mark their entrances with facade doorways at the top of their steps. From the terraces of these establishments, guests are treated not only to some of the most delicious fare in the Cyclades, but also to breathtaking, panoramic views of the Santorini Archipelago.