If you guessed that to be an explosion of delicious sweetness in the form of Tiramisu, cloaked in milk chocolate, than you're right. No, it didn't come from a countryside baker in Italy, but rather aboard the Napa Valley Wine Train. Touristy as it may be, the Napa Valley Wine Train has a full-time chef and food staff that prepares all of their meals on board. This milk chocolate covered Tiramisu was one of a couple desserts being offered on a recent weekday lunch ride and needless to say, there was nothing left when I was finished with it.