All ‘France’ Posts

French Cinema Under the Stars

Cinema-au-clair-de-lune-2010_programme
Few cities have been so adored in cinema as Paris. At the 10th annual Cinéma au Clair de Lune film festival, sit in the moonlight and watch classic movies on location. From August 4 to 22, thirteen films will be projected on outdoor screens throughout the city. In honor of the French New Wave director Eric Rohmer, who passed away earlier this year, the festival opens with his romantic drama Full Moon in Paris.

Aug 4   Full Moon in Paris by Eric Rohmer at Butte Montmartre, Square Louise-Michel

Aug 5   Breathless by Jean-Luc Godard at Jardin des Champs-Elysees

Aug 6   Le Péril Jeune by Cedric Klapisch at Parc Montsouris

Aug 7   La Bête Humaine by Jean Renoir at Parc Andre Citroen

Aug 8   Diva by Jean-Jacques Beineix at Jardins du Trocadero

Aug 12   The Hunchback of Notre Dame by William Dieterle at Place des Vosges, Square Louis XIII

Aug 13   Lily, Aime-Moi by Maurice Dugowson at Ménilmontant

Aug 14   2 Days in Paris by Julie Delpy at Parc de Choisy

Aug 15   Fernandel the Dressmaker by Jean Boyer at Place de la Bourse

Aug 19   Love Songs by Christophe Honoré at Esplanade des Invalides

Aug 20   Lost in Transit by Philippe Lioret at Place des Fêtes

Aug 21   A Matter of Resistance by Jean-Paul Rappeneau at Pelouse de Reuilly

Aug 22   The Science of Sleep by Michel Gondry at Place René Cassin

French Pop Effervescence

In the July/August issue of Afar, I wrote a piece about French pop icons of the ’60s and the current scene, musicians who infused the stomping blues-rock of the Kinks with a vivid sensuality and ebullient charm that was uniquely French. Here are a few more innovative artists worth searching out:

JacquesDutronc

Jacques Dutronc During the mid-’60s, Dutronc crafted hits on par with anything coming out of England or the U.S. Not only did he prove adept at concocting raucous tunes like “Le Responsable,” but he also spun sweet acoustic numbers like “J’aime Les Filles,” all the while poking fun at the peculiarities of the ’60s youth culture that turned him into a star. Essential release: Jacques Dutronc (Vogue, 1966)

Nino Ferrer Ten years older than most French pop stars of the ’60s, Ferrer was also more conflicted about the music industry. Schooled in gospel and U.S. soul, the gravel-voiced singer scored hits with quirky, organ-driven numbers about telephones, pickles, and Mao—and then retreated to his 15th century fortress in Lataillade to live with his mom, before committing suicide in 1998. Essential release: Je Veux Erte Noir (Barclay, 1966)

Les Chats Sauvage One of the very first French rock bands (whose name loosely translates as “the Wildcats”) took Elvis Presley’s leather-sporting, hip-swiveling, blues-growling persona for a surfboard ride down the Seine, eventually setting the stage for beat-rockers like Ronnie Bird. Essential release: L’Integrale Studio 1961-1964 (EMI, 2000)

Marianne Dissard Written following a bad break-up, Dissard’s 2008 disc L’ Entredeux covers the whole scope of her relationship, from nights of creaking bed frames to mornings with soiled handkerchiefs. Dissard sings in an affectingly hushed whisper, calling to mind Juliette Greco, while the backing music (written by Joey Burns of Calexico) places her halfway between the Pyrenees Mountains of her youth and her present Arizona home. Essential release: L’ Entredeux (Le Pop Musik, 2008) Recent release: Paris One Takes (Self-released, 2010)

francoiz breut

Françoiz Breut Breut sounds like Edith Piaf, if the iconic chanteuse had gorged herself on a steady diet of ’80s-era Tom Waits and Sonic Youth. On her four albums, Breut cloaks her angst-ridden vocals within sculpted feedback, clattering percussion, and wistful horns, updating Piaf’s sorrowful approach for the modern age. Essential release: Francoiz Breut (Lithium, 1997) Recent release: A L’aveuglette (Le Pop Musik, 2008)

Holden Between Armelle Pioline’s airy vocals, Evan Evans’ spaced-out organ, Mocke’s anarchic guitar, and Jacques Tellitocci’s clanging beats, Holden captures the beauty and chaos that is Paris. Drawing inspiration from Stereolab’s metronomic space-pop and Serge Gainsbourg’s more outlandish productions, the quintet’s four discs put the urban in urbane. Essential and recent release: Fantomatisme (Le Village Vert, 2009)

Compilations are an excellent way to get an overview of a music scene. Here’s some of the best French pop collections:

Pop a Paris, Volumes 1-5 (Universal) Excellent comps of the ’60s milieu, focusing mainly on hard-charging dance floor tracks like Anna Karina’s “Roller Girl.”

Wizzz! Volumes 1-2 (Born Bad) Focusing on the psychedelic side of the ’60s, featuring Bruno Leys’ carnivalesque “Hallucinations” and Philippe Nicaud’s freak-funky “Cuisses Nues, Bottes de Cuir.”

pop romantique

Pop Romantique: French Pop Classics (March) Nineties indie-rock acts such as Luna and the Magnetic Fields cover ’60s French pop from the likes of Gainsbourg, Michel Polnareff, and Jeanne Moreau. Hardy, herself, makes an appearance, dueting with Air.

Le Pop 1-5 (Le Pop Musik) This series from a German label (quelle surprise!) showcases both big stars (Delerm, Breut, Coralie Clément) and lesser lights (Poney Express, Mickey 3D) of France’s mellower nouvelle chanson scene.

France’s favorite cookbook comes to the U.S.

I Know How to Cook, translated from the French by Ginette Mathiot

I Know How to Cook, translated from the French by Ginette Mathiot

Every country has one go-to cookbook that puts all others to shame. In France, that bible is Je Sais Cuisiner, or I Know How to Cook, first published in 1932, and passed down from generation to generation. There are 1,400 homey recipes included in this first American edition of the book, everything from such classics as coq au vin and cassoulet to such regional specialties as Provençale spaghetti and Breton navy beans.

Phaidon is the publishing house responsible for bringing I Know How to Cook to the States, and though the book doesn’t officially out until October, it’s worth pre-ordering for any Francophiles and foodies.

Categories: Europe, France, North America, book, food